Appetizers
Lunch Menu
Appetizers
Ceviche De Pescado
24
Peruvian origin. Citrus marinated fish seasoned with garlic and a touch of hot pepper, served with toasted and steamed corn, topped with onions and parsley.
Ceviche Mixto
26
Peruvian dish featuring citrus-marinated fish, shrimp, squid, garlic, and hot pepper. Served with steamed and toasted corn. Topped with thinly sliced onions and parsley.
Tostones Rellenos
18
Four green plantains stuffed with shrimp and marinara sauce.
Chicharron de Puerco
16
Deep-fried pork cubes served with cassava and Creole sauce.
Chorizo a la Parrilla
15
Grilled Argentine chorizo sausage.
Salads
El Puerto Ensalada
17
Crisp lettuce, fresh tomatoes, roasted peppers, hardboiled eggs, artichoke hearts, garnished with black and green olives. Add chicken for an additional $6, skirt steak or shrimp for an additional $9, or make it a mixed seafood salad with calamari, shrimp, scallops, and octopus for an additional $19.
Classic Salad
14
Lettuce, tomatoes, onions. Add chicken for an additional $6, skirt steak or shrimp for an additional $9, or make it a mixed seafood salad with calamari, shrimp, scallops, and octopus for an additional $19.
Pastas
Ravioli – Lunch Portion
19
Fettuccini – Lunch Portion
21
Express Lunch Entreés
Chicken Milanese
23
Breaded chicken breast served with two sides. Add provolone cheese and marinara for $3 more.
Grilled Chicken Breast
21
Grilled Churrasco
25
Grilled Churrasco & Egg
26
Grilled Pork Chops and Eggs
26
Mini Parrillada
28
Tilapia a la Plancha
20
Grilled tilapia filet, served with two sides.
Breaded Tilapia Filet
21
Fresh tilapia breaded and fried served with two sides.
Sandwiches and Burgers
El Puerto Cheeseburger
12
Served with mayo, mustard, lettuce, tomato, onions and french fries.
Grilled Argentinean Sausage Sandwich
10
Grilled Chicken Breast Sandwich
15
Breaded Chicken Milanese Sandwich
16
Served with mayo, mustard, lettuce, tomato, onions and french fries.
Grilled Skirt Steak Sandwich
18
Served with mayo, mustard, lettuce, tomato, onions and french fries.
From Peru
Cau Cau – Lunch Portion
16
Tender slow-cooked diced tripe stew (mondongo) with rice and potatoes, served with white rice.
Ají de Gallina
20
Beverages
Sprite
4
Can
Inca Cola
4
Can
Mountain Dew
4
Can
Pepsi
4
Can
Coca Cola
4
Can
Dr. Pepper
4
Can
Cortadito
5.50
Expresso and evaporated milk topped with espumita (espresso and sugar foam).
Café con Leche
6.75
Double Espresso
8
Espresso
4.50
Imported Beers
Domestic Beers
Sangria - Glass
11
Sangria - Pitcher
38
Our speciality! Freshly prepared sangria with fresh and crisp fruit. It will make you wish you could come home to us every day! Refreshing and tasty! Must be 21 and older to purchase. Valid ID required.
Hot Tea
5
Perrier Sparkling Water
6.75
Pelligrino Sparkling Water
6.75
Bottled Water
2.75
Iced Tea
5
Apple Juice
7
Purple Corn Juice
7
Passion Fruit Juice
7
Mango Juice
7
We carry bottled juice, not freshly squeezed as may be pictured above.
Lemonade
5
We carry bottled juice, not freshly squeezed as may be pictured above.
CONSUMER ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE RISK OF FOODBORNE ILLNESS ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.